Life have been fairly chill lately. I’m glad things have calmed down after the craziness of the holidays. So with some extra time on my hands, I’ve been out and about more, meeting up with some chingus, reading for pleasure, and finally decorating my apartment after over a year of living with bare walls. I’ve also started running again after about a 6 month break. It’s frustrating to realize how slow and lethargic I’ve gotten, but I’m trying not to let that get me down. I’m just happy to lace up and slowly get back to it~~ I didn’t realize how much I missed running until I started again. Anyway, here are some random eats.
A bowl of sweetened quinoa-millet-rice with soy milk, walnuts, chia seeds, ground flax seeds, and dried fruit for breakfast. Thought I’d have some grains for breakfast instead of the usual oatmeal or fruit. I’d never had sweet quinoa before, but this was surprisingly good.
One of the things on my 101 list is to make a green smoothie at least once a week. I love green smoothies and the way it makes me feel super healthy, but sometimes I just can’t be bothered to make it (I know, blending is so much effort). Anyway yea… there’s just something about a green smoothie that brightens up the day and reminds me to be good to myself.
Last week I also got to hang out at Haap ddeok cafe in Insadong~ The chef there is the organizer of the Window Bakery Collection and he’s really cool and just an all around fun person to be around.
Soy green tea latte from Starbucks. One of my friends made that vegan peanut butter swirl brownie and gave me a slice. Super rich and yummy~~ I like the idea of adding PB to brownies. So do my hips. :)
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